Our dishes

Our menu offers an extensive choice of traditional regional dishes such as:

Potajes canarios (a local vegetable soup),
Gofio escaldado,
Papas con mojo (“wrinkled” potatoes with “mojo” souce), Jamón serrano,
Sancocho canario,
Conejo frito (fried rabbit in dressing),
Machorra,
exquisite homemade puddings,
local cheese und wine…
.

Also the house speciality:
Meats grilled on a charcoal or wood fire.
Bar Restaurante Tagoror- Cueva de Bartolo S.L. Montaña las Tierras nº 21 35250 Ingenio- Gran Canaria